News & Press
Openings, awards, seasonal menus, and the work that goes into every brand in the group.
Awards Kobe House San Francisco Awarded First Michelin Star
Our Fillmore Street flagship has earned its first Michelin star in the 2026 California guide — a recognition of the team's six years of craft.
Menu Spring 2026 Tasting Menus Now Live
Seasonal updates across Kobe House, Kobe Sushi, and Kobe Steak — featuring spring vegetables, soft-shell crab, and a new dessert program.
Opening Kobe Steak Opens in Miami's Brickell Neighborhood
The group's first East Coast steakhouse opens on South Miami Avenue with a 200-bottle wine cellar and in-house dry-aging room.
Press Announcing Kobe Bar — Our First Standalone Bar Concept
A 40-seat lounge focused on Japanese whisky and premium highballs, opening in Los Angeles in 2027.
Press Founder Featured in Forbes 30 Under 30: Hospitality
Founder and CEO recognized for building one of the fastest-growing premium restaurant groups in the United States.
Press Group Partners with CIA on Culinary Training Program
A new two-year residency program bringing CIA graduates into Kobe Group kitchens nationwide.